Donuts continue to grow in popularity, leading to the ultimate celebration on National Donut Day. But marketing your donuts means growing your profits all year long!

The brand recently unveiled the 22nd edition of its annual trends report.

Dawn Foods provides inspirational donut recipes that will be show stoppers on National Donut Day.

The treated flour assists with fermentation and is ideal for pizza, bagels and ethnic baking applications.

This bread from King Arthur Baking Company combines soft and tender sweet dough with the tangy flavor of lemon.

The move is part of the company's plan to further invest in alternative grain capabilities and diversify its portfolio of solutions.

Sustainable product sales in the US are rising, with more and more Earth-friendly products and brands becoming mainstream.