Grubhub reveals most popular food delivery trends across America during first half of 2020 07.09.2020 By Brian Amick The leading online and mobile food-ordering and delivery marketplace has launched its latest "State of the Plate" report.Read More
Foodservice establishments continue to add jobs for second straight month 07.03.2020 By Brian Amick According to preliminary data from the Bureau of Labor Statistics, the foodservice industry added a net 1.5 million jobs in June.Read More
Eli’s Cheesecake announces “Taste On Location” event for July 07.03.2020 By Brian Amick The Chicago-based bakery is teaming with Robinson's Ribs for a unique experience this month.Read More
US consumers turn to indulgent treats during the pandemic 07.02.2020 By Brian Amick The behavior has been heightened over the last few months, according to the NPD Group.Read More
Missouri city announces activities to celebrate Sliced Bread Day 07.02.2020 By Brian Amick Chillicothe, Missouri, billed as the birthplace of sliced bread, has been celebrating Sliced Bread Day since 2018.Read More
California bakery stands out with DIY cookie shot decorating kits 07.01.2020 By Brian Amick The Dirty Cookie takes the classic milk and cookie experience of childhood to the next level with cookie cups that can be decorated as part of a kit.Read More
Tampa bakery offers DIY Freak Shake kits 07.01.2020 By Brian Amick Bake'n Babes looks to continue bringing its "extreme" milkshakes to customers during the coronavirus pandemic with a do-it-yourself version.Read More
States hit pause on restaurant reopening plans 06.30.2020 By Sam Danley A surge in coronavirus cases has slowed restaurant recovery, according to the NPD Group.Read More
The silver lining of birthday cakes 06.29.2020 By John Unrein Retail experts agree that the cake sector offers significant promise to ease Americans back from the coronavirus crisis that has enveloped the country since early March.Read More
La Brea Bakery conducts national survey on quarantine eating habits 06.25.2020 By Brian Amick The Los Angeles-based bakery sought to learn about the eating habits of Americans in recent months, surveying hundreds of people nationwide.Read More