The winter season has been a busy one for San Francisco bakery Tartine.

Customers love visiting Ashley's Pastry Shop, where the aromas of fresh products are in the air and the cases are full of delicious treats.

Chocolate Hazelnut Banana Pudding will be available throughout March at Magnolia Bakery.

The NYC cookie dough bakery is offering the custom flavor for one day only.

The 19th Sirha took place Jan. 26-30 in Lyon, France, featuring innovative exhibits and 21 contests representing all trades.

The chain has added items to the menu that appeal to customers abstaining from meat.

St. Patrick's Day and Women's History Month-themed cupcakes are among the new treats.

Starbucks Cloud Macchiato is the latest addition to the beverage menu.

Cinnabon is back with an innovative twist on a classic treat.

The franchise's Lucky Day Assortment is available for a limited time.