Butterball Farms debuts Honey and Cinnamon Sugar Butter Hive 08.29.2022 By Brian Amick Butterball Farms has introduced the perfect balance of nature’s honey and cinnamon sugar in a one-of-a-kind beehive shape.Read More
Honey: A better-for-you sweetener in the baking space 08.29.2022 By John Unrein This special sweetener delivers on sweetness, flavor, functionality and marketability.Read More
Fondant and icing solutions 08.24.2022 By John Unrein The Covid pandemic drove change within the cake decorating universe in the form of increased demand for smaller decorated treats. Read More
CBD opportunities in the baking industry 08.24.2022 By Donna Berry Not all CBD is created equal, and not all hemp ingredients contain CBD.Read More
Birthday cakes take all shapes and sizes 08.22.2022 By John Unrein The tools available from bakery and cake decorating companies make it simpler than ever to add the wow factor to your original cakes and cupcakes.Read More
SLIDESHOW: Icing and Decorating - When Old Meets New 08.16.2022 By Staff What’s old is new again. This is just one of the many trends influencing the cake decorating world, as evidenced by leading cake decorating experts and bakeries.Read More
Chocolate decorations for desserts 08.11.2022 By John Unrein Chocolate can be used in many different ways to decorate your sweet treats.Read More
Donuts are back 08.10.2022 By John Unrein Clever branding and new flavor sensations are building greater demand.Read More
ADM partners with Benson Hill on Ultra-High Protein soy 08.08.2022 By John Reidy The companies will scale innovative soy ingredients to help meet the rapidly growing demand for plant-based proteins.Read More
ASR Group invests in non-GMO sugar cane supply chain 08.05.2022 By Jeff Gelski The company has entered into a 10-year purchasing commitment with Brazilian exporter Raízen.Read More