King Arthur Baking Company's version of the popular pastry combines a buttery base with an easy, piped-on layer of pâte à choux, baked to perfection and finished with a lavish caramel pecan topping and a sweet glaze.
This Wednesday is National Pastry Day, and experts at the United Soybean Board offer creative solutions for offering customers delicious pastries that satisfy demand.
Take Nutella® on the go, Enhance your menu offering this Holiday Season with baked goods topped with Nutella®. For more information and recipes ideas go to visit www.ferrerofoodservice.com, or call (800) 408-1505.
Our freezer-to-oven Bake’Up® technology delivers delicious baked goods with unmatched convenience—saving time, storage space and logistics costs. Watch the video to see how Bake’Up® ensures beautifully fresh, consistent results in under 25 minutes.
The renowned Wisconsin bakery has revealed that its limited-edition holiday-inspired Kringle is available in-store and online for coast-to-coast delivery.