Cargill, Nestlé invest $15 million in conservation practices 03.31.2023 By Rachael Oatman The two food giants are teaming up with the National Fish and Wildlife Foundation (NFWF) in a conservation effort. Read More
Bacon maintains high popularity with consumers 03.23.2023 By Rachael Oatman Over the past year, bacon has generated $6.3 billion in sales in the United States.Read More
Chicken wing consumption to rise for Super Bowl weekend over last year 02.08.2023 By Rachael Oatman Chicken wing consumption during the Super Bowl weekend is predicted to increase by 2% from last year, with a record of 1.45 billion wings.Read More
Cargill details progress in ESG report 11.25.2022 By Rachael Oatman The company notes headway on greenhouse gas emissions.Read More
Cookout costs rise from last summer 07.01.2022 By Rachael Oatman The American Farm Bureau Federation recently shared the results of its latest marketbasket survey.Read More