Brian Amick is the digital media editor of bake. He has been at Sosland Publishing since 2016, covering the retail baking industry. Amick is a 2011 graduate of the University of Missouri.
The bakery café chain launched a new and improved mobile app, online ordering experience and rewards program allowing guests to bank points and spend as they'd like.
Available as six-inch cakes and by the slice, the Raspberry Supreme Cheesecake is a blend of Junior's creamy raspberry cheesecake and moist yellow cake layers.
This year’s collection marks a celebration of tradition and innovation, offering a journey through flavors and craftsmanship synonymous with the essence of the Mid-Autumn Festival.