Brian Amick is the digital media editor of bake. He has been at Sosland Publishing since 2016, covering the retail baking industry. Amick is a 2011 graduate of the University of Missouri.
Now through December 24, the company and its brands will donate 20% of the net proceeds from each gift purchased from a holiday gift collection to help the organization.
The introduction of Panera Tonight: Beer, Wine & Dine coincides with the debut of three flatbread pizzas—Cheese, Margherita and Chipotle Chicken & Bacon—which also hit menus last week.