Home » Authors » Brian Amick

Brian Amick

Brian Amick is the digital media editor of bake. He has been at Sosland Publishing since 2016, covering the retail baking industry. Amick is a 2011 graduate of the University of Missouri.

Connect with Brian on LinkedIn or via email.

Articles

ARTICLES

Reiser 2020 virtual trade show set to take place next week

10.26.2020

By Brian Amick

The leading supplier of processing and packaging equipment solutions will hold its live online event November 2-6, 2020.

Corner Bakery to hold weeklong special and social media contest for Halloween

10.23.2020

By Brian Amick

The bakery-cafe chain will give away free cookies for a year and is offering one free kid's meal with the purchase of an adult entrée.

Dunkin’ location hosts drive-thru wedding

10.23.2020

By Brian Amick

Sugar Good-Thompson, general manager of a Dunkin’ restaurant in Oklahoma City, met her now-husband John while working the drive-thru in 2015.

Surprise Cake popping cake stand creators to appear on ABC’s Shark Tank

10.23.2020

By Brian Amick

The patented Popping Cake Stand will be showcased on the November 6 episode.

Duff Goldman Cakes shipping new cake line through Goldbelly

10.22.2020

By Brian Amick

The new cakes were developed collaboratively between the "Ace of Cakes" and Goldbelly.

Sprinkles Cupcakes offers variety of Halloween items

10.22.2020

By Brian Amick

The cupcake bakery chain has Halloween themed at-home-kits, BOO Boxes and special cupcakes for customers to enjoy.

Junior’s to offer VOTE cheesecakes to celebrate Election Day and 70th anniversary

10.22.2020

By Brian Amick

Junior’s will honor the importance of the upcoming election by offering treats with the message “VOTE,” beginning Friday, October 23.

Paris Baguette grows East Coast presence with new Massachusetts location

10.22.2020

By Brian Amick

The global bakery-café chain has announced its second location in the state with the signing of a new franchise deal in Quincy.

Achieving sweet success with brownies

10.22.2020

By Brian Amick

A rich, delicious brownie can make a person’s day, which is why it’s important to get it right when offering this treat at your bakery.

Sweet Paris Crêperie & Café continues to expand in Texas

10.21.2020

By Brian Amick

The chic creperie opened its first store in 2012, and since then it has spread throughout the state of Texas.

View All Articles by Brian Amick

Brian Amick

ARTICLES

Reiser 2020 virtual trade show set to take place next week

Corner Bakery to hold weeklong special and social media contest for Halloween

Dunkin’ location hosts drive-thru wedding

Surprise Cake popping cake stand creators to appear on ABC’s Shark Tank

Duff Goldman Cakes shipping new cake line through Goldbelly

Sprinkles Cupcakes offers variety of Halloween items

Junior’s to offer VOTE cheesecakes to celebrate Election Day and 70th anniversary

Paris Baguette grows East Coast presence with new Massachusetts location

Achieving sweet success with brownies

Sweet Paris Crêperie & Café continues to expand in Texas

Current Issues

Popular Articles

Nestlé USA reveals 2025 food and beverage innovation trends

Pillsbury and Donna Kelce reveal 2024 Bake-Off Contest winners

McCormick introduces holiday cookie recipe contest

Panera Bread launches Ciabatta Dippers