Brian Amick is the digital media editor of bake. He has been at Sosland Publishing since 2016, covering the retail baking industry. Amick is a 2011 graduate of the University of Missouri.
Husk Savannah is preparing for a bountiful harvest these next few months with the help of regional purveyors, offering an array of fresh produce for its seasonal dessert menus.
As the celebrity chef’s first venue within Caesars Palace, Buddy V’s Pizzeria will bring innovative twists as well as mouthwatering classics to the resort’s food scene.
The leader in certified compostable foodservice packaging solutions has released its Touch-Free Arrow Cutlery Dispenser and Better Earth Arrow Cutlery Collection.