Brian Amick is the digital media editor of bake. He has been at Sosland Publishing since 2016, covering the retail baking industry. Amick is a 2011 graduate of the University of Missouri.
The first-ever Stop and Taste the Frosting Summer Tour is a free mobile experience that brings exciting and engaging activities straight to families’ doorsteps and summer fun destinations.
The award is based on workforce data and recognizes Panera’s low hourly and management turnover rates, competitive compensation and commitment to diversity, equity and inclusion.
The suites create a seamless digital hospitality experience for restaurants, integrate across the Toast platform and allow restaurants to gather guest data from online and point-of-sale transactions.
The famous chocolate chip cookie baked aboard the International Space Station has landed at the National Air and Space Museum’s Steven F. Udvar-Hazy Center in Chantilly, Virginia.