Brian Amick is the digital media editor of bake. He has been at Sosland Publishing since 2016, covering the retail baking industry. Amick is a 2011 graduate of the University of Missouri.
The chain's festive offerings also include the popular Peppermint Mocha and Toasted White Hot Chocolate Signature Lattes, as well as the Cookie Butter Cold Brew and Donut.
The restaurant chain is kicking off the holiday season with an anticipated follow-up to its beloved Footlong Chocolate Chip Cookie: the Double Chocolate Peppermint Footlong Cookie.
From October through December, Jocelyn Delk Adams will be sharing exclusive holiday-inspired recipes with The Dairy Alliance that highlight the richness and versatility of dairy.