We’re in the heat of summer, which means seasonal flavors are popping up in baked goods. At Magnolia Bakery, a variety of summer tastes are making their way into its cupcakes during the month of July.
The following is Magnolia's weekly cupcake schedule throughout the month:
- Blueberry Lemon (7/3-7/5) – A blueberry and lemon cake topped with a sweet and tart lemon cream cheese icing
- S’mores (7/6-7/12) – A honey graham cake filled with chocolate ganache and topped with meringue icing
- Reese’s (7/13-7/19) – A chocolate cake with peanut butter buttercream
- Hummingbird (7/20-7/26) – A classic Southern cake featuring bananas, pineapples and pecans. Topped with sweetened cream cheese icing and pecans
The bakery is also currently offering a red, white and blue confetti cake for this July 4th weekend, available for nationwide shipping.
