Internationally recognized bakery café chain Paris Baguette has announced the launch of its new fall menu featuring savory seasonal pastries and baguette sandwiches, as well as the classic pumpkin spice latte.

Paris Baguette’s new fall menu items, available starting Wednesday, September 16, include:

Pastries and Cake

• Ganache King Cream Donut - A soft hand-crafted donut filled with rich chocolate and soft cream ganache, topped with a layer of chocolate frosting and powdered sugar
• Blueberry King Cream Donut - A fluffy hand-crafted donut infused with a creamy blueberry yogurt filling, topped with a blueberry frosting and two fresh blueberries
• Mango Coconut Cake - Golden vanilla cake filled with three layers of fresh mango and coconut soft cream, covered in a layer of coconut flakes, an array of fresh fruit, and a chocolate ‘Paris Baguette’ topper
• Pastel De Nata - An egg tart pastry topped with cinnamon
• Tres Leches Cake - A sponge cake topped with thick cream and fresh fruit

Sandwiches

• Tuna Salad Multigrain Baguette - Sliced cucumber, with fresh arugula, and tomato mixed with tuna salad on Paris Baguette’s signature multigrain baguette
• Turkey Club Multigrain Baguette - Layers of sliced turkey on a classic multigrain baguette, topped with smoked bacon, Swiss cheese, fresh avocado, mixed greens, and sliced tomatoes
• Vegan Multigrain Baguette - Smooth hummus, with roasted carrots, fresh arugula, and sliced cucumbers and tomatoes on Paris Baguette’s signature multigrain baguette
• Honey Chipotle Chicken Multigrain Baguette - Smokey chipotle chicken with a glaze of honey, topped with fresh mozzarella, roasted bell pepper, and arugula on a classic baguette
• Provence Chicken Pesto Baguette - Grilled chicken seasoned with herbs de Provence, topped with parmesan, fresh mozzarella, roasted bell pepper, traditional vibrant pesto, garnished with basil, on Paris Baguette’s signature baguette
• Prosciutto Baguette - Fresh-cut prosciutto with a creamy pesto spread, topped with arugula and sliced tomatoes and garnished with black pepper on Paris Baguette’s signature baguette
• Turkey Mozzarella Baguette - Layers of sliced turkey on Paris Baguette’s signature baguette, with fresh mozzarella, parmesan, arugula, caramelized onion marmalade, and garnished with black pepper
• Caprese Baguette - Fresh mozzarella layered with tomato, arugula and mixed greens, topped with creamy pesto and a thick balsamic glaze, on Paris Baguette’s signature baguette
• Turkey Pepper Jack Melt with Bacon Jam - Layers of sliced turkey, with smoky pepper jack cheese, and fresh arugula, topped with a sweet-savory bacon jam on a signature baguette

Beverage

• Pumpkin Spice Latte- Paris Baguette’s signature espresso over steamed milk with pumpkin flavor, topped with rich cinnamon and nutmeg

“Paris Baguette is thrilled to announce the expansion of our new fall menu, which offers more harvest-themed options than ever before, for our loyal fan base,” says Darren Tipton, chief executive officer of Paris Baguette. “Whether it be our king cream donuts for our sweet tooth customers, or our freshly made sandwiches, our new menu options provide something for everyone to crave and enjoy this season.”