From March 1-19, Las Vegas-based Pinkbox Doughnuts will offer a range of St. Patrick’s Day-themed doughnuts to celebrate the holiday.
“From unicorns to Lucky Charms, the holiday line-up at Pinkbox Doughnuts creatively celebrates the iconic emblems and colors of St. Patrick’s Day,” says Judith Perez Siegel, owner of Pinkbox Doughnuts. “A Pinkbox Doughnut is sure to make your day a lot more fun, and maybe a bit luckier too.”
Pinkbox Doughnuts created three new doughnuts to celebrate the luck of the Irish this year:
- Shamrock – A green frosted vanilla cake topped with shamrock décor
- Lucky Lime Cheesecake – A white frosted raised shell filled with lime cheesecake and topped with a green swirl
- Mint Face DoughCro – A croissant doughnut rolled in green sugar, filled with mint whip and topped with a mint whip rosette
Additional St. Patrick’s Day-themed doughnuts include:
- Lucky Charms Bar – A green frosted raised bar topped with Lucky Charms cereal
- Pot O' Gold – A blue frosted raised ring topped with gold sugar and a sour rope rainbow
- Clover – A green frosted raised clover shaped doughnut topped with clover décor
- Irish Unicorn – A white frosted pink velvet cake topped with unicorn and St. Patrick's décor
- Minty – A chocolate cake and chocolate buttercream covered in mint frosting and topped with candy décor
- It's Ya Birthday – A white frosted raised shell filled with birthday cake whip and topped with blonde Oreo and St. Patrick's Day sprinkles
- Leprechaun Ring – A glazed raised green ring
- Lucky Blackjack – A chocolate frosted raised shell filled with cookies n cream whip and topped with Oreo crumble and green drizzle)
Pinkbox Doughnut’s signature Pee Weez feature St. Patrick’s Day-colored sprinkles, and for vegan customers, it offers the Lucky Vegan (white frosted vegan raised shell filled with key lime filling and topped with St. Patrick's Day sprinkles).
The Doughnut of the Month, available for the entire month of March, is The Green Machine. It features a glazed pistachio cake topped with pistachio buttercream and pistachio cake crumble.