California-based SusieCakes is celebrating the return of pumpkin spice season by adding a limited-edition Pumpkin Spice Latte Cupcake to its menu. The cupcake ($4.75) features rich pumpkin cake, filled and frosted with pure coffee buttercream and topped with a sprinkle of cinnamon and sugar.

“Autumn is our customers’ favorite time of the year, and they eagerly await our fall seasonal menu, featuring everything from pecan and apple crumble pies to pumpkin cheesecake and a delectable cranberry orange cake,” says Susan Sarich, SusieCakes founder and chief executive officer. “This year, we want to satisfy cravings and embrace the PSL craze by baking up the ultimate sweet treat – a Pumpkin Spice Latte Cupcake.”

From Tuesday, September 5 through Sunday, October 1, customers can purchase the cupcake at all California and Texas bakeries or online in boxes of 4, 8 or 12—and mix & match with other fan-favorite treats.

“We’re excited to join in on the PSL fun and introduce this special treat, made from only the freshest and finest ingredients. We love how our baked goods bring people together and can’t wait to see the sweet moments this new cupcake creates for our fans this fall,” Sarich says.

SusieCakes is offering an entire fall-flavored pumpkin lineup this season, featuring a Pumpkin Maple Cupcake in October and cream cheese frosted Pumpkin Cupcake in November.