With winter arriving in just a few days, Dunkin’ has announced the upcoming return of its Pink Velvet Macchiato, making its highly anticipated comeback after almost three years. The beverage is part of a new, seasonal menu launching nationwide on Wednesday, December 27.

The winter menu features an array of beloved flavors, headlined by the return of the Pink Velvet Macchiato and the Pancake Wake-Up Wrap. Additionally, the menu features the debuting White Hazelnut Bark Coffee.

A sensation since it first debuted in January 2020, the Pink Velvet Macchiato features bold espresso, red velvet cake flavor and notes of cream cheese frosting. Available hot or iced, the Pink Velvet Macchiato will be available through late February.

The beverage pairs well with the Frosty Red Velvet Specialty Donut. This new donut features a red velvet cake base, topped with vanilla-flavored icing and cream cheese-flavored sprinkles.

The new White Hazelnut Bark Coffee is inspired by the Toasted White Chocolate Swirl – one of Dunkin’s most popular seasonal flavors year-after-year. The drink combines the flavors of warm, toasted hazelnut with the sweetness of creamy white chocolate flavor.

The Pancake Wake-Up Wrap makes a welcomed return as well. It features a fluffy pancake wrapped around bacon or sausage, egg and melted cheese, paired with a side of maple syrup for dipping. In addition, the classic Sweet Black Pepper Seasoned Bacon returns, available in both the Sweet Black Pepper Seasoned Bacon Sandwich and as Snackin’ Bacon.