Unifiller Systems has announced the launch of its new Sheetcake Icing Station. This all-in-one machine is designed to streamline the icing process, allowing large scale sheet cake manufacturers and commissaries to ice sheet cakes quickly and uniformly, increasing productivity and reducing waste.

“We’re excited to introduce the Sheet Cake Icing Station to the market,” says Sonia Bal, director of global marketing at Unifiller. “This machine is a game-changer for bakeries looking to increase their efficiency and consistency in cake icing. As far as we know, nothing else like this exists in the market. The Sheet cake Icing Station is a compact and mobile mini sheet cake finishing line that finishes up to 6 sheet cakes a minute. It’s ideal for 1/8 sheet, 1/4 sheet and 1/2 sheet cakes, and features an integrated conveyor and a powerful controls package.”

The Sheetcake Icing Station is equipped with a servo-driven icing depositor that ensures precise and consistent icing front, back, top and side icing application. It also features a user-friendly touch screen interface, making it easy for operators to adjust settings and control the machine. The icing station is designed to handle a wide range of icing types, from light whipped cream to heavy buttercream, making it a versatile addition to any bakery.

The fairly compact and portable station features like an on-board computer with touch-screen controls and storage for up to 100 recipes, dual piston depositor with independent volume and speed control for each port, programmable PLC and graphical, NEMA‐4X control box and fine height adjustment for easy nozzle fine-tuning.