A new collaboration is set to elevate the summer pastry scene. Juliette Liqueur has partnered with renowned Dominique Ansel Bakery to create an exclusive new treat: the Fresh Peaches & Cream Choux Puff.

This pastry ($10.50), available at Dominique Ansel Bakery, features a choux puff filled with a rich vanilla-roasted peach compote, infused with a hint of Juliette pêche de vigne liqueur, and topped with a vanilla Chantilly cream. The choux is enveloped in a perfectly crisp craquelin cookie crust, offering a harmonious blend of sweet and fruity notes that highlight the essence of summer.

As peaches take center stage in summer 2024, this indulgent pastry not only embraces the season’s hottest fruit trend but also adds a sophisticated twist with Juliette’s unique liqueur.