Le Macaron French Pastries – the leading French pastries and macaron franchise in the United States – has announced the launch of its new Pumpkin Macaron, available now through December 1 while supplies last at all Le Macaron locations.

The limited-edition macaron is a balance of light, airy meringue shells and a rich, spiced pumpkin filling that captures the essence of the season.

“As we embrace the fall, we wanted to offer our customers a taste of something truly special,” says Rosalie Guillem, co-founder of Le Macaron French Pastries. “Our new pumpkin macaron brings together the familiar warmth of pumpkin spice with the elegance of a classic French pastry. It's the perfect addition to our diverse array of macaron flavors and a treat we’re sure will bring joy to those who savor it.”

Le Macaron French Pastries is known for its wide range of gluten-free macarons, available in an array of vibrant flavors from classic vanilla and chocolate to unique options like lavender and rose.