In partnership with Caesars Entertainment, James Beard Award-winning pastry chef and the creator of the Cronut Dominique Ansel will open his second venue on the Las Vegas Strip.

Dominique Ansel Marché debuts at Paris Las Vegas, on Friday, December 6 at noon. At the grand opening of this Parisian market-inspired venue, the first 50 guests will receive a commemorative gift.

“I’m thrilled to have a new home at Paris Las Vegas with the launch of Dominique Ansel Marché,” says Chef Dominique Ansel. “In each of our shops, we always create something unique. With this new concept, we wanted to recreate the feeling of a Parisian marketplace – something that I remember fondly growing up, with fresh-made crêpes, slow-cooked rotisserie chicken with French fries or roasted potatoes, beautiful fruit tarts and croissants. It reminds me so much of home in France, right here at the heart of The Strip.”

Dominique Ansel Marché offers a new savory selection as part of its menu, including made-to-order buckwheat crêpes, sandwiches and flatbreads. Among the signature items is the Bretonne Complète Crêpe, a French classic with thinly sliced Paris ham, aged Gruyère cheese and a sunny-side-up egg. Additionally, the shop’s on-site rotisserie will feature a variety of slow-cooked meats from roast chicken to roast beef, crispy herbed porchetta and more.

Just like at the Caesars Palace location in Las Vegas and other Dominique Ansel shops, the iconic Cronut will be available, featuring a different flavor every month that never repeats. The December Cronut flavor gives a nod to its new Parisian home: Pain au Chocolat, filled with dark chocolate and croissant ganache. Fan favorites like DKA (Dominique’s Kouign Amann), Chocolate Chip Cookie Shots and fresh-baked croissants and viennoiserie will also be available at the Paris location.

“We’re so fortunate to have another award-winning chef provide delicious and decadent food as part of our culinary roster here at Paris Las Vegas,” says Ken Ostempowski, senior vice president and general manager of Paris Las Vegas. “Dominique Ansel Marché is a beautiful dining destination where guests can conveniently enjoy their favorite pastries, as well as never-before-served savory items for breakfast, lunch and dinner.”

The concept draws inspiration from the sidewalk markets in France, as guests will be able to enjoy more than 5,000 square feet of café-style and park bench seating, greenery, trees, flower stands and hanging awnings while grazing on new and classic menu selections.