The new location joins the previous three in the Dallas-Fort Worth area. SusieCakes specializes in home-style baked goods, including nostalgic desserts such as frosted layer cakes, fruit pies, cookies, brownies, and more.
“If you can’t spell it, we don’t bake with it. Just like our grandmothers, we do not use any mixes, artificial preservatives, high-fructose corn syrups or trans-fats in our products,” says SusieCakes founder Susan Sarich. “We bake our products from scratch using only the freshest and finest natural ingredients, including European-style butter and premium chocolate.”
SusieCakes prides itself on being celebration specialists, going so far as to have a cake connoisseur available for guests to work with to create custom confections. The team member is equipped with an iPad full of photos for inspiration to help create the perfect spread for birthdays, weddings, and other special occasions.
“We hope we can make any occasion, or anyone’s day, a little sweeter,” Sarich says, “Texas has become a second-home for SusieCakes with the opening of our bakeries in Dallas-Fort Worth last year and we are thrilled to be able to bring our traditions to Houston. We look forward to becoming a part of the community as we help our new neighbors celebrate life’s special moments.”
