Image courtesy of Taqueria Los Gueros
Guacamole and donuts are not two items you would expect to be combined into one product, but that is the case in New Jersey.
New Milford’s Glaze Donuts has teamed up with area Mexican restaurant chain Taqueria Los Gueros for the Guacadonut, a chocolate-frosted donut filled with sweet avocado cream. The new product will be available at multiple Taqueria Los Gueros locations throughout New Jersey.
Another new donut available is the Gringa. This features a donut shell stuffed with pork, mozzarella, pineapple, and onions.
Sweet and savory combinations are trendy, and this collaboration looks to take advantage of that trend as curious customers try out these unique donuts.
