Mix a batch of orange icing.

Ice the cake, combing the sides if desired.

Airbrush the sides of the cake orange.

Use fudge or chocolate icing in a #104 tip to pipe a wavy bottom border.

Apply Dec-Ons® decorations to the top of the cake.

Use fudge or chocolate icing in a #8 tip to pipe a simple, stylized branch top border, as shown.

Lightly sprinkle a few green sprinkles (jimmies, sugar or non-pareils) at the end of each branch, to resemble small pine foliage.

Use orange icing in a #4 tip to pipe an inscription.

Decorating tip courtesy of Lucks

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