The bakery-cafe chain has introduced its limited-edition menu full of donuts, pastries and specialty coffees that capture the flavors of the season.

The Plantastic Raspberry Chocolate Cake and Plantastic Blueberry Chocolate Cake are completely dairy-free and made with vegan cream cheese.

The iconic Southern California destination is teaming up with Tillster to simplify its ordering process and improve customer engagement.

Brian Niccol is currently the chairman and chief executive officer of Chipotle. 

The ‘2024 Paris Baguette Franchise Convention’ took place from August 5-7 in Las Vegas, and was designed to improve communication and networking among franchisees.

The bakery café chain launched a new and improved mobile app, online ordering experience and rewards program allowing guests to bank points and spend as they'd like.

On July 31, the chain is merging the two items that Millennials launched into fame over the years – avocado toast and iced coffee.

This year’s collection marks a celebration of tradition and innovation, offering a journey through flavors and craftsmanship synonymous with the essence of the Mid-Autumn Festival.

With the summer heat in full swing, the bakery-cafe chain is turning up the flavor with the latest additions to its menu transformation.

Starting in August, in Petaluma, California, the chain is leading a city-wide collaborative reuse project to make reusable cups the default option for to-go drinks.