The Cheesecake Factory named to Fortune’s ‘100 Best Companies to Work For’ list 04.12.2022 By Brian Amick It is the only restaurant company to make the list for nine consecutive years.Read More
Krispy Kreme responds to gas prices with ‘strategic doughnut reserve’ 04.11.2022 By Brian Amick The chain will price a dozen Original Glazed Doughnuts at the national average for a gallon of regular gasoline on Wednesdays, starting April 13th.Read More
Crumbl Cookies to open second location in Chicago 04.08.2022 By Brian Amick The cookie bakery company is set to bring its newest store to the heart of Chicago’s Old Town, down the street from the Second City Comedy Club.Read More
TOUS les JOURS debuts Berry Sweet collection 04.07.2022 By Brian Amick The French-Asian bakery-cafe chain has debuted strawberry products as permanent menu items.Read More
Paris Baguette introduces Easter Piñata Cake 04.07.2022 By Brian Amick The bakery-cafe chain has a special surprise for customers for the holiday.Read More
Cinnamon rolls return to Krispy Kreme menu 04.07.2022 By Brian Amick Introduced in September of 2021, the chain’s first-ever cinnamon roll is now available as an every Sunday exclusive.Read More
Tropical Smoothie Cafe has strong first quarter of 2022 04.06.2022 By Brian Amick The company continued its momentum from 2021, signing 56 new franchise agreements and opening 42 new franchised cafes.Read More
Tim Hortons offers special products for spring 04.05.2022 By Brian Amick Tim Hortons Refreshers and the new Tim Hortons HERSHEY’S?Candy?Coated?Eggs?Dream?Donut are now on the menu.Read More
Krispy Kreme celebrates spring with mini egg doughnuts 04.05.2022 By Brian Amick The chain’s spring minis include three hand-decorated egg-shaped, shell-filled doughnuts and the return of the fan favorite mini Chick Doughnut.Read More
Sprinkles provides special cupcakes for Easter 04.01.2022 By Brian Amick With Easter just a couple of weeks away, the bakery chain has added unique flavors to its menu.Read More