Dunkin’ brings back Valentine’s Day lineup 01.31.2024 By Brian Amick Two fan-favorite donuts are making a comeback for the season of love.Read More
Ole & Steen celebrates Carnival Season with Fastelavn Buns 01.31.2024 By Brian Amick The Danish bakery is offering its own versions of the Scandinavian cream-filled buns for Fastelavn Season in February.Read More
Dunkin’ teams with Mrs. Butterworth’s for glazed donut flavored syrup 01.30.2024 By Brian Amick This new syrup, developed with Dunkin’ culinary experts, mirrors the sweet vanilla flavor notes of a fried glazed donut.Read More
la Madeleine launches special items for February celebrations 01.30.2024 By Brian Amick The French bakery-café is offering limited-edition products from February 1-14.Read More
IHOP launches Pancake of the Month program 01.30.2024 By Brian Amick Starting on Thursday, February 1 – and on the first of every following month – a new flavor will be available as a full stack, side, or as part of a pancake combo for the calendar month.Read More
Krispy Kreme introduces ‘Dough-Notes’ dozen for Valentine’s Day 01.30.2024 By Brian Amick The chain is providing guests with four all-new heart-shaped doughnuts in a custom box that can be personalized.Read More
Einstein Bros. Bagels to give unlimited free coffee to rewards members 01.29.2024 By Brian Amick The chain has introduced its new Unlimited Free Coffee program for Shmear Society Rewards members.Read More
TOUS les JOURS to roll out new sweet treats for Valentine’s Day 01.26.2024 By Brian Amick The bakery-café chain is set to debut its ‘Sweets for My Sweetheart’ menu in February.Read More
Duck Donuts signs agreement to open 25 locations in the Philippines 01.25.2024 By Brian Amick The company’s newest international franchise partner, Bravo Foods Corp, is set to open stores throughout the country over the next six years.Read More
Gigi’s Cupcakes celebrates Valentine’s Day with special menu 01.25.2024 By Brian Amick The cupcake brand is unveiling romantic flavors and charming designs, available from February 5-17.Read More