Paris Baguette reveals fall menu 08.24.2023 By Brian Amick The bakery-cafe chain will offer freshly baked pastries and cakes, artisan donuts and handcrafted coffees made with real pumpkin.Read More
Cinnaholic to launch fall products 08.23.2023 By Brian Amick The gourmet cinnamon roll chain is celebrating National Breakfast Month, as well as the start of a new season, in September.Read More
Shipley Do-Nuts opens up franchising in five new states 08.23.2023 By Brian Amick The chain is actively seeking qualified franchise candidates to open locations in Indiana, Kansas, Kentucky, Missouri and Ohio.Read More
Nothing Bundt Cakes brings back OREO Cookies & Cream Bundt Cake 08.23.2023 By Brian Amick The bakery chain is once again teaming up with America’s favorite cookie for a limited-edition offering.Read More
Tim Hortons adds fall flavors to menu 08.23.2023 By Brian Amick The seasonal menu includes the flavors of pumpkin spice, maple cinnamon sugar, spiced apple cranberry and fall peach.Read More
Krispy Kreme creates Pup’kin Spice Doggie Doughnuts for National Dog Day 08.23.2023 By Brian Amick Inspired by Krispy Kreme’s Pumpkin Spice doughnut collection that recently launched, Pup’kin Spice Doggie Doughnuts are handmade doughnut-shaped biscuits for dogs.Read More
Krispy Kreme brings back strawberry glazed doughnuts for Labor Day weekend 08.22.2023 By Brian Amick The popular seasonal doughnut was first introduced in 2020 and last offered in 2021.Read More
Starbucks tests reusable cup program in California 08.18.2023 By Brian Amick Customers at participating stores can bring their own personal cup, be offered a Borrow A Cup from Starbucks or choose For Here Ware, a reusable ceramic or glass cup for customers who opt to sit and stay in-store.Read More
Caribou Coffee introduces fall menu 08.17.2023 By Brian Amick The seasonal menu features 15 different beverages made with real pumpkin purée.Read More
Paris Baguette plans big expansion in Canada 08.17.2023 By Brian Amick The chain has executed nearly 20 franchise agreements, and aims to open a total of seven bakery-cafés in the country before the end of the year.Read More