Shipley Do-Nuts acquired by private investment firm 01.06.2021 By Eric Schroeder The move is Peak Rock Capital's twelfth investment in the food and beverage industry in recent years.Read More
Mother-daughter trio bring health-conscious treats to luxury dessert space 01.05.2021 By Brian Amick Art Delectables in Los Angeles is on a mission to revolutionize the desserts category.Read More
Voodoo Doughnut introduces Strawberry Go-Tart doughnut for quarterly fundraising campaign 01.05.2021 By Brian Amick As part of its quarterly give-back campaign, the doughnut chain has renewed its partnership with HERA Ovarian Cancer Foundation.Read More
Our top ten stories of 2020 12.31.2020 By Brian Amick 2020 was dominated by the coronavirus pandemic, but there were many other topics our readers found interesting over the last year.Read More
Louisiana bakery teams with cocktail syrup maker for king cake cocktail syrup 12.30.2020 By Brian Amick Gambino's is joining forces with Cocktail & Sons to form Sidewalk Side Spirits LLC, and they have announced the launch of their first product: Gambino’s King Cake Rum Cream.Read More
Pinkbox Doughnuts highlights special treats in January 12.30.2020 By Brian Amick The Las Vegas-based doughnut shop is starting 2021 off right with additions to its menu.Read More
Krispy Kreme offers special deal for the New Year 12.29.2020 By Brian Amick The doughnut chain is thanking fans for their support in 2020.Read More
Eli’s Cheesecake introduces new dippers for New Year’s Eve 12.23.2020 By Brian Amick The Chicago cheesecake bakery is getting in the celebratory mood with special desserts.Read More
Krispy Kreme announces debut of vegan doughnuts in the UK 12.22.2020 By Eric Schroeder The new product will be available for delivery in early January.Read More
The Maui Cookie Lady goes from island to mainland (and mainstream) 12.22.2020 By Brian Amick Started at a local farmers market, the gourmet cookie bakery now has wide appeal and some famous fans.Read More
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