Dominique Ansel teams with PopUp Bagels for bagel and schmear combo 04.16.2024 By Brian Amick The Garlic Butter Escargot Schmear & Parmesan Gruyère Bagel is available for one weekend only at Dominique Ansel Bakery.Read More
Celebrity chef Zac Young officially opens donut and ice cream shop 04.16.2024 By Brian Amick The creator of the PieCaken is serving up customizable donuts and signature ice cream sundaes at his newest concept in Mashantucket, Connecticut.Read More
Pretzelmaker offers free pretzel bites for National Pretzel Day 04.16.2024 By Brian Amick The chain is once again rolling out its special deal on Friday, April 26.Read More
Duck Donuts debuts cotton candy flavors 04.15.2024 By Brian Amick This spring, guests can customize their donut of choice with crunchy cotton candy topping or flavorful icing.Read More
Einstein Bros. Bagels introduces sweet and savory breakfast sandwich 04.15.2024 By Brian Amick Loaded on a Maple French Toast Gourmet Bagel, the new Maplehouse Egg Sandwich will be available starting Wednesday, April 17.Read More
Chip City Cookies offers croissant/cookie hybrid 04.12.2024 By Brian Amick The bakery's Crookies feature a buttery, flaky croissant stuffed with cookie dough and baked to perfection.Read More
Laurie's Pie Bar opens up franchise opportunities in southwestern states 04.12.2024 By Brian Amick The pie specialist has announced a franchise program to expand nationwide, beginning with Nevada, Arizona and Texas.Read More
Sprinkles partners with Honkai: Star Rail for anniversary cupcakes 04.11.2024 By Brian Amick The two have collaborated on new cupcake flavors inspired by the globally popular and award-winning game, available for a limited time.Read More
Federal Donuts & Chicken opens up franchising opportunities nationwide 04.11.2024 By Brian Amick The Philadelphia-founded concept has announced plans for national expansion.Read More
Fresh Thyme Market calls for bakeries to submit better-for-you cake recipes 04.10.2024 By Brian Amick To celebrate its 10th birthday, the community grocer is asking local bakeries to submit their recipes by April 26 for a chance to win a grand prize of $5,000 for their business and an additional $5,000 toward a charity.Read More