This marks the return of semi-sweet chocolate chips to the cookie recipe.

Dewzies are a new snack the company describes as “the perfect fusion of our signature thin and crispy original cookies, intricately layered with rich, real chocolate.”

The two aim to cater to changing consumer preferences and dietary trends by creating health-forward protein breads and a variety of indulgent bakery products.

The company said the expansion is expected to create 266 new jobs in the span of two years.

Bread Artisan Bakery in Santa Ana, California has become a major player in the bread category in Southern California, supplying products for more than 300 top restaurants, shops and hotels in the area.

The deep, dark, double-chocolate cookie dough is studded with both chocolate chips and candy-coated pink chocolate gems for a festive look and rich flavor.

The company says the olive oil replaces canola oil and seed oil.

Teaming up with distributors and retailers, the producer of Jenny Lee Swirl Bread has lowered its national prices.

The product is now available nationwide for wholesale distribution.

Single-serve and individually wrapped products especially are satisfying a number of consumer needs.