DO, Cookie Dough Confections to celebrate Valentine’s Day with cookie dough bites 01.06.2021 By Brian Amick The New York City cookie dough bakery is helping customers enjoy the special day with themed bite boxes.Read More
Thomas’ Bagels partners with Operation Warm to provide winter coats for needy children 01.06.2021 By Brian Amick To celebrate National Bagel Day in January, Thomas’ Bagels is looking to provide a warm and toasty month to children in need.Read More
Colorado-based dessert supplier undergoes name change 01.06.2021 By Eric Schroeder Steven Robert Original Desserts will now be known as Steven Charles — A Dessert Company.Read More
Shipley Do-Nuts acquired by private investment firm 01.06.2021 By Eric Schroeder The move is Peak Rock Capital's twelfth investment in the food and beverage industry in recent years.Read More
Jimmy’s Cookies enters artisan bread category with new acquisition 01.06.2021 By Jeff Gelski The company has acquired Ecce Panis and its bakery operations from Campbell Soup Company.Read More
Mother-daughter trio bring health-conscious treats to luxury dessert space 01.05.2021 By Brian Amick Art Delectables in Los Angeles is on a mission to revolutionize the desserts category.Read More
Starbucks announces winter menu 01.05.2021 By Brian Amick Among the offerings available starting January 5 is the new Pistachio Latte.Read More
Voodoo Doughnut introduces Strawberry Go-Tart doughnut for quarterly fundraising campaign 01.05.2021 By Brian Amick As part of its quarterly give-back campaign, the doughnut chain has renewed its partnership with HERA Ovarian Cancer Foundation.Read More
ifiGOURMET acquires Bay Area frozen desserts supplier 01.05.2021 By Brian Amick The leading importer and distributor of specialty ingredients for professionals in the pastry, bakery, chocolate, confectionery and ice cream segments has announced that it has acquired the assets of GourmetXpress.Read More
Dunkin’ launches new Southwest Veggie Power Breakfast Sandwich 01.04.2021 By Brian Amick The brand is starting 2021 by adding another plant-based protein patty to its menu.Read More