New Denver donut shop uses potatoes in its products 02.28.2020 By Brian Amick Berkeley Donuts recently opened inside of Denver pizzeria Hops & Pie.Read More
Levain Bakery introduces new cookie at new location 02.28.2020 By Brian Amick The bakery's new downtown Manhattan location is offering a cookie exclusive to that location.Read More
Yelp adds search function making it easier to find women-owned businesses 02.27.2020 By Brian Amick The feature helps users to discover and support women-owned businesses.Read More
Panera looks to change the industry with unlimited coffee subscription 02.27.2020 By Brian Amick The new program allows customers to get unlimited high-quality hot drip coffee, iced coffee, and hot tea for one low fee per month.Read More
James Beard Foundation announces semifinalists for 2020 Outstanding Baker and Outstanding Pastry Chef 02.27.2020 By Brian Amick The winners of the 2020 James Beard Foundation Awards will be announced at the James Beard Awards Gala, which takes place on Monday, May 4, 2020 at the Lyric Opera of Chicago.Read More
Rainforest Alliance announces plans to strengthen cocoa certification program 02.26.2020 By Sam Danley The new measures were designed to promote greater transparency and shared responsibility throughout the cocoa supply chain.Read More
SMASHMALLOW enters a new category with gummy snacks 02.26.2020 By Brian Amick The premium snackable marshmallow maker is expanding its snack roster with SMASHGUMMY.Read More
Dunkin’ introduces bacon to snack on 02.26.2020 By Brian Amick Dunkin's spring menu features bacon as a standalone product, as well as other limited-time items.Read More
Krispy Kreme rolls out national delivery starting on Leap Day 02.26.2020 By Brian Amick The doughnut chain is celebrating with free doughnut deliveries to hospitals that deliver Leap Day babies.Read More
Nutella to open “syrup swap” pop-up to promote hazelnut spread on pancakes 02.25.2020 By Brian Amick The “Nutella Syrup Swap Shop” is a pop-up that will only “sell” one product – Nutella – and will only accept one form of “payment” – bottles of syrup.Read More