With the summer heat in full swing, the bakery-cafe chain is turning up the flavor with the latest additions to its menu transformation.

The San Diego-based bagel company is bringing the iconic seafood seasoning to its craveable bagel chips.

The Cinnamon Raisin Bagel and Sun-Maid Cinnamon Raisin Schmear arrive just in time for July 4.

Museum of Ice Cream visitors can now experience the ultimate NYC treat with the first-ever Ice-a-Bagel.

Guests who dine at the restaurant on Sunday, May 26 will receive a free commemorative anniversary t-shirt with their purchase.

The wholesale bagel supplier will now cover Maryland, Florida and Texas, among other states.

The New York-based bagel chain is set to open thirteen new locations across South Florida.

The Garlic Butter Escargot Schmear & Parmesan Gruyère Bagel is available for one weekend only at Dominique Ansel Bakery.

The fast-casual bagel chain is set to open franchise and company-owned locations in top US metro markets.

The Horseradish Roast Beef sandwich and the Steak, Egg & Cheese Griddled sandwich are now available at all H&H Bagels locations.