Le Macaron becomes largest macaron franchise in United States 04.20.2022 By Brian Amick Since Le Macaron first began franchising in 2012, it has rapidly expanded with more than 63 locations.Read More
Sustainability in cookies 04.19.2022 By Cargill Cargill created a Sustainable Cookie Concept that showcases how brands can truly bring sustainable sourcing to life.Read More
Crumbl Cookies hosts memorial for pink sugar cookie 04.18.2022 By Brian Amick The popular flavor has been removed from the chain’s weekly rotating menu.Read More
Funny Face Bakery opens new location in New York City 04.15.2022 By Brian Amick Specializing in hand-painted cookies featuring celebrity faces, the bakery makes headlines with its unique premise.Read More
Insomnia Cookies to introduce new lineup ahead of Mother’s Day 04.15.2022 By Brian Amick The chain will be sweetening up its offerings ahead of the special day with the launch of its latest limited-edition spring collection.Read More
Magnolia Bakery offers Easter and Passover treats 04.14.2022 By Brian Amick The bakery chain has added special items to its menu for the holidays.Read More
Insomnia Cookies celebrates 4/20 with sweet treats 04.13.2022 By Brian Amick In honor of the holiday, the late night bakery chain is baking up some new products for its loyal customers.Read More
Bling Ingredients offers vegan friendly cookie dough option 04.12.2022 By Brian Amick The sweet ingredients supplier's frozen cookie dough chunks can be simply scooped and baked straight from the freezer in a matter of minutes.Read More
Great American Cookies to offer free cookies for Tax Day 04.12.2022 By Brian Amick The tradition that has been going on for nearly a decade provides cookie fans a reason to indulge after completing their taxes.Read More
Crumbl Cookies to open second location in Chicago 04.08.2022 By Brian Amick The cookie bakery company is set to bring its newest store to the heart of Chicago’s Old Town, down the street from the Second City Comedy Club.Read More