Starbucks names new chief financial officer 01.07.2021 By Monica Watrous Rachel Ruggeri will replace Patrick Grismer following his retirement.Read More
ADM commits to nutritional health with investment in fund targeting microbiome solutions 11.05.2020 By Monica Watrous Seventure’s Health For Life Capital Fund II is a Paris-based investment fund focused on health, nutrition, microbiota and digital health.Read More
Godiva Chocolatier names new leader 10.15.2020 By Monica Watrous Nurtac Afridi will serve as the company's interim chief executive officer.Read More
Operators reimagine menu innovation during the coronavirus pandemic 07.21.2020 By Monica Watrous The strategy is a response to an environment radically altered by reduced socializing and spending.Read More
Dates sweeten the snack food world 07.11.2019 By Monica Watrous Dates have emerged front and center as a featured flavor profile in products.Read More
Global cuisines to watch for on menus 06.17.2019 By Monica Watrous During IFT19, a Mintel analyst discussed emerging foods and flavors.Read More
National Restaurant Association Show highlights beverage trends 06.03.2019 By Monica Watrous Unusual flavors, textures, and preparations are elevating coffee, tea, and cocktail menus.Read More
Cannabis creates challenges and opportunities for snack makers 05.29.2019 By Monica Watrous Recreational marijuana can be a friend and foe to the industry.Read More
National Restaurant Association Show highlights emerging menu trends 05.21.2019 By Monica Watrous The top foods and flavors in 2020 and beyond were presented May 19 in Chicago.Read More
Consumers seek specific pepper varieties, layers of flavor 04.24.2019 By Monica Watrous Demand for extreme heat is taking a backseat to desire for complex flavors and specific peppers.Read More
