Eco-Products introduces new line of reusable containers 10.29.2024 By Brian Amick The containers are specifically designed to be returned, washed and reused in closed-system foodservice environments.Read More
Magnolia Bakery launches frozen-to-thaw Banana Puddings 10.29.2024 By Brian Amick The airy, whipped frozen dessert is made with real bananas, is naturally flavored and does not melt when thawed from frozen in the refrigerator.Read More
Dunkin’ debuts holiday cookie latte and more on seasonal menu 10.29.2024 By Brian Amick The chain's festive offerings also include the popular Peppermint Mocha and Toasted White Hot Chocolate Signature Lattes, as well as the Cookie Butter Cold Brew and Donut.Read More
Blue Diamond launches Frosted Brownie Almonds for holiday season 10.28.2024 By Brian Amick The brand is also bringing back Snickerdoodle Almonds for a third holiday season.Read More
Shipley Do-Nuts breaks sales record 10.28.2024 By Brian Amick The fast-growing donut brand posted its 15th consecutive quarter of positive sales and grew its unit count to 360 stores.Read More
Holiday spending expected to reach record in 2024 10.28.2024 By Brian Amick The National Retail Federation reports an expected $902 per person on average across gifts, food, decorations and other seasonal items.Read More
Gourmand Pastries celebrates milestone by introducing new products at SIAL 2024 10.25.2024 By Brian Amick Celebrating its 40th anniversary this year, the company continues to innovate with its latest products.Read More
Nestlé Toll House partners with Peyton Manning on 'cookie nachos' launch 10.25.2024 By Brian Amick Inspired by the Mannings and TikTok, the brand created its own version of cookie nachos.Read More
Krispy Kreme celebrates first responders with special offer 10.24.2024 By Brian Amick To show gratitude for their hard work and sacrifice, the chain is providing free coffee and doughnuts on First Responders Day (Monday, October 28).Read More
Culinary Institute of America chef releases cookbook focused on sustainable baking 10.24.2024 By Brian Amick Baking an Impact: Small Changes for More Sustainable Baking showcases recipes rooted in smart, sustainable baking practices.Read More