The leading food and beverage flavor manufacturer is at the forefront of emerging trends, analyzing and forecasting consumer preferences in packaged foods, beverages and foodservice menus.

The collection features eight unique chocolates, each celebrating a different country around the globe, and each using an evocative, sourced salt and other real food ingredients that celebrate what’s treasured in that country.

For the second year, the Museum of the City of New York presents Gingerbread NYC: The Great Borough Bake-Off – a gingerbread competition and celebration of communities and neighborhoods in each of the city’s five boroughs.

Now through November 2, Cheesecake Rewards members can receive their choice of one complimentary slice of REESE’S Peanut Butter Chocolate Cake Cheesecake or HERSHEY’S Chocolate Bar Cheesecake with an order of $40 or more.

The bakery is having some fun with Halloween this year with handmade spooky cakes for the festivities.

To help home bakers and families embrace the holiday season, the brand is releasing Keebler Pretzel Pie Crusts.

Halloween is fast approaching, and the late night cookie bakery chain is celebrating in a variety of ways.

The partnership will feature compostable foodservice packaging from Eco-Products within Moda Center and Veterans Memorial Coliseum, while supporting the organization’s overall composting program and waste diversion efforts.

The Seattle Inspiration Hub is the first in a series of US locations created to provide Dawn customers with innovative products and ideas.

The New York City-based bakery is getting a jump on the holiday season with the announcement of its holiday flavors and gifts, available starting in November.