Brian Amick is the digital media editor of bake. He has been at Sosland Publishing since 2016, covering the retail baking industry. Amick is a 2011 graduate of the University of Missouri.
The Faux Cheesey Charcuterie Board creates the illusion of classic elements of a charcuterie board, but is actually filled with Key lime pie, cheesecake and other sweets.
The leading flour supplier discovered how consumers interact with raw flour, explored their understanding of safe handling and consuming and uncovered potential risky behaviors.