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Brian Amick

Brian Amick is the digital media editor of bake. He has been at Sosland Publishing since 2016, covering the retail baking industry. Amick is a 2011 graduate of the University of Missouri.

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Articles

ARTICLES

Hotel Chocolat offers free chocolate to those canceling/postponing events due to coronavirus

05.14.2020

By Brian Amick

The chocolatier will send out free chocolate to sweeten up this difficult time as part of its new Chocolate Cuddles Campaign in the U.S.

Mrs. Fields launches “Medical Heroes Collection” of products to thank front line workers

05.14.2020

By Brian Amick

This collection, with everything from cookie cakes and cookie tins to Belgian chocolate-covered creations and coffee cakes, is dedicated to thanking those on the front lines.

Insomnia Cookies brings back red velvet cookies for a limited time

05.14.2020

By Brian Amick

During these challenging times, the company is treating customers to an extra day of the popular flavor.

Great American Cookies teams up with Marble Slab Creamery for co-brand experience

05.14.2020

By Brian Amick

A new cohesive brand vision brings together the fresh-baked cookies and homemade ice cream concepts together in one destination.

Paris Baguette donates hundreds of baked goods to healthcare workers

05.13.2020

By Brian Amick

The bakery-cafe chain is supporting its local communities with baked goods for those fighting on the front lines in response to the coronavirus pandemic.

Unifiller introduces iFill Depositor

05.13.2020

By Brian Amick

The iFill Depositor is intended for bakery and food producers looking to deposit large volumes, up to 31 ounces, in a single deposit, using a simple and compact depositor.

San Francisco bakery gets creative with food delivery

05.12.2020

By Brian Amick

Bernal Bakery has found a creative strategy for contactless carryout during the coronavirus pandemic.

Houston bakery honors 2020 graduates with free cakes

05.12.2020

By Brian Amick

Arandas Bakery is celebrating the Class of 2020 this month.

American consumers allowing more comfort into their lives during COVID-19 pandemic

05.12.2020

By Brian Amick

U.S. consumers continue to expand their attention beyond the essential needs of their families to incorporate more of the creature comforts into their extended stay-at-home living situations.

Krispy Kreme celebrates class of 2020 with special graduate dozen

05.12.2020

By Brian Amick

The doughnut chain is offering an assorted dozen featuring fan favorite doughnuts May 18-24 for family and friends to treat their graduating seniors.

View All Articles by Brian Amick

Brian Amick

ARTICLES

Hotel Chocolat offers free chocolate to those canceling/postponing events due to coronavirus

Mrs. Fields launches “Medical Heroes Collection” of products to thank front line workers

Insomnia Cookies brings back red velvet cookies for a limited time

Great American Cookies teams up with Marble Slab Creamery for co-brand experience

Paris Baguette donates hundreds of baked goods to healthcare workers

Unifiller introduces iFill Depositor

San Francisco bakery gets creative with food delivery

Houston bakery honors 2020 graduates with free cakes

American consumers allowing more comfort into their lives during COVID-19 pandemic

Krispy Kreme celebrates class of 2020 with special graduate dozen

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