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Brian Amick

Brian Amick is the digital media editor of bake. He has been at Sosland Publishing since 2016, covering the retail baking industry. Amick is a 2011 graduate of the University of Missouri.

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Articles

ARTICLES

Yelp adds search function making it easier to find women-owned businesses

02.27.2020

By Brian Amick

The feature helps users to discover and support women-owned businesses.

Panera looks to change the industry with unlimited coffee subscription

02.27.2020

By Brian Amick

The new program allows customers to get unlimited high-quality hot drip coffee, iced coffee, and hot tea for one low fee per month.

James Beard Foundation announces semifinalists for 2020 Outstanding Baker and Outstanding Pastry Chef

02.27.2020

By Brian Amick

The winners of the 2020 James Beard Foundation Awards will be announced at the James Beard Awards Gala, which takes place on Monday, May 4, 2020 at the Lyric Opera of Chicago.

SMASHMALLOW enters a new category with gummy snacks

02.26.2020

By Brian Amick

The premium snackable marshmallow maker is expanding its snack roster with SMASHGUMMY.

Dunkin’ introduces bacon to snack on

02.26.2020

By Brian Amick

Dunkin's spring menu features bacon as a standalone product, as well as other limited-time items.

Krispy Kreme rolls out national delivery starting on Leap Day

02.26.2020

By Brian Amick

The doughnut chain is celebrating with free doughnut deliveries to hospitals that deliver Leap Day babies.

Nutella to open “syrup swap” pop-up to promote hazelnut spread on pancakes

02.25.2020

By Brian Amick

The “Nutella Syrup Swap Shop” is a pop-up that will only “sell” one product – Nutella – and will only accept one form of “payment” – bottles of syrup.