Cinnaholic announces aggressive growth plan for 2019 02.12.2019 By Brian Amick The vegan cinnamon roll bakery has over 100 units currently in development throughout North America.Read More
French bakery chain opens first U.S. location in Long Island 02.11.2019 By Brian Amick Marie Blachère is bringing its baguettes and pastries to New York on Tuesday, Feb. 12.Read More
Fast food donut fries trend continues with latest McDonald's item 02.11.2019 By Brian Amick McDonald's has introduced McDonut Sticks for a limited time.Read More
Corner Bakery Café CEO to share insights at Takeout, Delivery & Catering Symposium 02.11.2019 By Brian Amick Frank Paci, CEO of Corner Bakery Café, will be among the speakers at the 5th annual symposium.Read More
Ruby chocolate continues its growth in 2019 02.08.2019 By Brian Amick First introduced in 2017, this groundbreaking chocolate is a trend to watch this year.Read More
Cinnabon now offering heart-shaped packs 02.07.2019 By Brian Amick The Valentine's Day-themed boxes are packed full of its MiniBons or BonBites cinnamon rolls.Read More
Starbucks brings back Valentine’s Day menu for one week 02.07.2019 By Brian Amick Headlining the limited-edition items is the Cherry Mocha.Read More
New study examines America’s relationship to pizza 02.07.2019 By Brian Amick The study from CAULIPOWER finds that the relationship is complicated, but with a happy ending.Read More
Norman Love Confections introduces 2019 Valentine’s Day collection 02.07.2019 By Brian Amick Forgotten Love features white chocolate, dark chocolate, and milk chocolate confections with an artisanal twist.Read More
The Cake Boss is selling a Lobster Tail Pastry Kit 02.06.2019 By Brian Amick Buddy Valastro's Carlo's Bakery is offering the DIY kit through Goldbelly.Read More