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Brian Amick

Brian Amick is the digital media editor of bake. He has been at Sosland Publishing since 2016, covering the retail baking industry. Amick is a 2011 graduate of the University of Missouri.

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Articles

ARTICLES

Grubhub releases “Year in Food” report on top dining trends of 2018

12.06.2018

By Brian Amick

The food ordering and delivery service analyzed millions of orders and surveyed consumers to gather its data.

Starbucks teams up with Uber on BOGO promotion

12.05.2018

By Brian Amick

The companies are calling their promotion the "Week of Cheers."

Sprinkles Cupcakes prepares for National Cupcake Day with giveaway

12.05.2018

By Brian Amick

The cupcake chain has a variety of deals for its customers this holiday season.

Sam’s Club gives unicorn cakes a Santa transformation

12.05.2018

By Brian Amick

The holiday version of the popular cake trend is visually striking.

Chef Nathaniel Reid shares his holiday dessert tips

12.05.2018

By Brian Amick

The award-winning pastry chef enjoys making the best possible versions of even the most familiar tastes.

Kneaders Bakery & Cafe fights childhood cancer with annual Santa event

12.04.2018

By Brian Amick

Proceeds from the event go to Childhood Cancer Research at the Huntsman Cancer Institute.

The Knot predicts wedding food trends for 2019

12.04.2018

By Brian Amick

Couples will look to wow their wedding guests with unique food presentations.

Krispy Kreme announces return of ‘Day of the Dozens’ holiday tradition

12.04.2018

By Brian Amick

The event brings a special offer to customers for one day only.

Mrs. Fields builds massive gingerbread village for National Cookie Day

12.04.2018

By Brian Amick

The Village took over 100 hours to complete and features 25 individual houses.

Dessert is on the rise in Canada

12.03.2018

By Brian Amick

A 2018 Canadian Dessert Consumer Trend Report reveals opportunities in the category.

View All Articles by Brian Amick

Brian Amick

ARTICLES

Grubhub releases “Year in Food” report on top dining trends of 2018

Starbucks teams up with Uber on BOGO promotion

Sprinkles Cupcakes prepares for National Cupcake Day with giveaway

Sam’s Club gives unicorn cakes a Santa transformation

Chef Nathaniel Reid shares his holiday dessert tips

Kneaders Bakery & Cafe fights childhood cancer with annual Santa event

The Knot predicts wedding food trends for 2019

Krispy Kreme announces return of ‘Day of the Dozens’ holiday tradition

Mrs. Fields builds massive gingerbread village for National Cookie Day

Dessert is on the rise in Canada

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