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Brian Amick

Brian Amick is the digital media editor of bake. He has been at Sosland Publishing since 2016, covering the retail baking industry. Amick is a 2011 graduate of the University of Missouri.

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Articles

ARTICLES

Customers are buying in to locally sourced foods

04.24.2017

By Brian Amick

Restaurants offering local foods are more likely to attract customers’ attention.

3,000 year old dessert inspires modern chefs

04.21.2017

By Brian Amick

Halva is making a comeback on American menus.

Thomas' English Muffins introduces Bacon Buttermilk Pancake English Muffins

04.21.2017

By Brian Amick

The product is available for a limited time at major food retailers.

Chicago record store partners with bakery for Record Store Day

04.21.2017

By Brian Amick

Molly's Cupcakes will be available on Saturday April 22 at Dave's Records in Lincoln Park.

Brooklyn donut shop from chef Wylie Dufresne opening April 26

04.21.2017

By Brian Amick

Du's Donuts and Coffee will be located inside the William Vale Hotel.

UberEATS streamlines food delivery service with app updates

04.20.2017

By Brian Amick

The new features will make food ordering easier than ever.

The Doughnut Project brings the bar to the bakery with Cocktail Series doughnuts

04.20.2017

By Brian Amick

Each doughnut is inspired by a popular NYC bar.

Duff Goldman’s Charm City Cakes opens new Baltimore location

04.20.2017

By Brian Amick

The bakery has three locations, two in the Baltimore area.

Pie-hacking baker creates incredible piescrapers

04.20.2017

By Brian Amick

The piemaker behind Pies are Awesome is back with her latest innovation.

Oprah gives special shout-out to Napa Valley bakery in recent interview

04.19.2017

By Brian Amick

Model Bakery's English muffins are one of the media mogul's favorite foods.

View All Articles by Brian Amick

Brian Amick

ARTICLES

Customers are buying in to locally sourced foods

3,000 year old dessert inspires modern chefs

Thomas' English Muffins introduces Bacon Buttermilk Pancake English Muffins

Chicago record store partners with bakery for Record Store Day

Brooklyn donut shop from chef Wylie Dufresne opening April 26

UberEATS streamlines food delivery service with app updates

The Doughnut Project brings the bar to the bakery with Cocktail Series doughnuts

Duff Goldman’s Charm City Cakes opens new Baltimore location

Pie-hacking baker creates incredible piescrapers

Oprah gives special shout-out to Napa Valley bakery in recent interview

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