Brian Amick is the digital media editor of bake. He has been at Sosland Publishing since 2016, covering the retail baking industry. Amick is a 2011 graduate of the University of Missouri.
The company has utilized its network of Brand Ambassadors, along with industry insights and data, to identify key foodservice trends/takeaways for the coming year in the US.
Colleen Worthington celebrates the history of her business with a newly-released book, Kneaders Bakery & Café: A Celebration of Our Recipes and Memories.
Fans can enter for a chance to win an all-expense-paid trip to Duck Donuts headquarters, including an exclusive private screening of the Strawberry Shortcake’s Perfect Holiday special.