Yields 4 dozen donuts

Ingredients

  • 5 lbs. - Dawn Sour Cream Old Fashioned Mix
  • 2 lbs. - Water
  • 3 lbs. - Vanilla fondant donut icing
  • 8 oz - Matcha powder
  • 8 oz - Chia seeds
  • 1 lb. - Freeze dried raspberries
  • 2 lbs. - White string icing

Directions

  1. Fry the donuts according to bag directions.
  2. Combine the vanilla icing and matcha powder and dip donuts.
  3. Sprinkle .2 oz. of the chia seeds on 1/3 of donut.
  4. Crush the freeze-dried raspberries and sprinkle over the chia seeds.
  5. Where the chia seeds stop, drizzle white string icing.

 

Formulation courtesy of Dawn Foods