From sharing the love with your favorite someone to enjoying favorites for Lent, menu options abound this February at TGI Fridays®.  The iconic global restaurant brand has just released holiday menus for both Valentine's Day and Lent, including Carlo’s Bakery Rainbow Cake.

"Our Most Loved Valentine's weekend menu features a wide selection of our most popular dishes, along with a limited time indulgent dessert called Luv U Berry Much Butter Cake," said Sara Bittorf, chief experience officer at TGI Fridays.

Sweet Endings

LIMITED TIME ONLY – Luv U Berry Much Butter Cake with vanilla ice cream and strawberries

Brownie Obsession® with caramel sauce, vanilla ice cream, and pecans

Carlo's Bakery Rainbow Cake with vanilla ice cream and sprinkles

Lent Friday

Guests looking for a tasty treat during Lent, which begins February 17 through April 3, can enjoy dishes like fish & chips, and Caesar Salad with salmon.

"At Fridays we are proud to welcome People of All Stripes, and our Fish Fridays menu provides variety throughout the entire Lenten season," Bittorf added.