John Unrein is the editor of bake. He has been at Sosland Publishing since 2001, covering the retail baking industry. Unrein is a 1984 graduate of the University of Kansas.
Maine-based Ragged Coast Chocolates recently launched Ragged Coast Dessert Sauces which mirror customer-favorite confections and are handmade in small batches with local ingredients.
The proposed rule, "Small Business Contracting: Increasing Small Business Participation on Multiple Awards," expands the ‘Rule of Two’ to multiple-award contracts.