Last Crumb was determined to get this cookie right.

Once renegade culinarian, head baker, and Last Crumb cofounder, Derek Jaeger got their hands on some fresh-from-the-Philippines ube, the kitchen started looking like Grimace and Barney got in a knife fight. Coined “Ooh, Baby,” to evoke its namesake and the expression of joy it elicits when tasted, the latest masterpiece from the “Rolex of Cookies” might just be its boldest creation yet. 

Yes, ube has been around for a minute, but Last Crumb took the time necessary to devise a cookie with staying power. While other “ube” products rushed to market taste like purple-dyed sugar (because they are), theirs harnesses ube’s sweet, nutty richness and pays tribute to this glorious purple yam. No food dyes were harmed in the making of this cookie because they didn’t use any.

Made with real ube halaya (a purple yam jam), house-made ube buttercream, pure ube extract, and a sprinkling of toasted ube cookie dough, this violaceous cookie offers a creamy texture and silky-smooth mouthfeel that will send your tastebuds to Southeast Asia. 

Last Crumb is an edible experience beyond comparison. Handcrafted, small-batch, Michelin-quality cookies with an exquisite unboxing experience to match. Our proprietary recipes are unique to each flavor and created over a three-day process, using only the finest ingredients on the market. Welcome to the cookie revolution.

Birthday cake cookie

The Otis Spunkmeyer individually wrapped snack portfolio is the ideal solution to capture impulse buyers at convenience stores, in vending, and to support the growth of micro-markets and non-commercial channels. The fresh-baked taste, coupled with its portability and easy to eat format, is also perfect for independent and small chain restaurants to offer for carry out and digital delivery.

Otis Spunkmeyer has introduced the ultimate treat for those who love a little celebration in their snacks. The new individually wrapped Otis Spunkmeyer Birthday Cake Cookie offers a delicious blend of buttery vanilla flavor and colorful candy confetti on top – perfect for anyone craving a festive experience any time of day.

“Our Birthday Cake Cookie is a party in every bite,” says Paul Stippich, senior director of marketing, innovation, and strategy for Aspire Bakeries. “We’ve taken a beloved flavor and packaged it in a way that speaks to consumers’ desire for both ‘new-stalgia’ and convenience. This cookie is sure to boost sales for our convenience, vending, and retail partners.”

As the latest addition to Otis Spunkmeyer’s individually wrapped portfolio, the Birthday Cake Cookie stands out with a blend of colorful encapsulated sprinkles. It offers a fun medley of eight different colors: blue, green, lavender, orange, pink, red, white and yellow.

Available through distributors, the individually wrapped Otis Spunkmeyer Birthday Cake Cookie expands the brand’s popular portfolio, which also includes other cookies, a fudgy brownie (3 oz), muffins (2.5 oz, 4 oz, and 6.5 oz), and loaf cakes (4 oz). With its vibrant appeal and irresistible flavor, this cookie is set to become a standout favorite.