See how U.S. tart cherries have become the ultimate ingredient to bring together a variety of flavors and add a mouthwatering splash of color to on-trend dessert innovations.
U.S.-grown tart cherries are a red-hot ingredient for baked goods as consumers are expanding their tastes and seeking more adventure and playfulness in dessert innovations. Tart cherries’ beloved sweet-tart taste is the perfect flavor pairing and has three out of four consumers craving for more tart cherries in their baked goods
Meet the ultimate ingredient for baked goods: U.S.-grown tart cherries. Take an inside look at Montmorency tart cherries and how they elevate the dessert category.
The Retail Bakers of America (RBA) invites business owners to celebrate the success of their independent bakery with this sweet holiday, taking place for the eighth year on Friday, September 20.